Recruit
CareersChanging what lamb can be.
Lamb Shabu KINNOME Is Hiring!
Why not join the KINNOME team?

For more than 25 years, “Lamb Shabu KINNOME” has been loved by many guests as a lamb shabu specialty restaurant. In 2026, our Shinjuku restaurant was ranked No. 3 in Japan in the Casual Dining category on Tripadvisor, one of the world's largest travel review sites! We're looking for new team members to help make KINNOME an even livelier place!
Why Work at KINNOME
- ・Daily pay available!
- ・No experience? You're very welcome! Senior staff will support you carefully.
- ・Students, part-timers and homemakers are welcome
- ・An international workplace where staff from overseas also thrive
- ・A fun environment where you grow while working together with your teammates
- ・Build customer service and restaurant management skills
What we value is not experience, but the wish to make people happy. Why not create our guests' smiles together, the ones that say “That was delicious!” and “I want to come back!”?
Hiring LocationsGinza, Shinjuku, Shibuya and Ikebukuro
- First time working in a restaurant? You're very welcome!
- Friends are welcome to apply together!
- If you'd like daily pay, feel free to ask!
All of our staff look forward to the day we can work with you! Feel free to get in touch first!
Would you like to take on the challenge of changing Japan's food culture?
In Japan, shabu-shabu usually means beef or pork. We keep working to make the healthier lamb shabu the third kind of shabu-shabu in Japan. And to share with the world the lamb shabu born in Hokkaido and refined over twenty years in Ginza. We believe this is the path Lamb Shabu Kinnome should take next. We will continue to be a company that changes food culture through the Lamb Shabu Kinnome brand and contributes to society by pursuing our guests' satisfaction.
Job description
- Service: preparation and guest service
- Kitchen: prep, plating, dishwashing and ordering
- In-store work includes cleaning, plating and other opening preparation
Full-time positions
- Business type
- Lamb shabu specialty restaurant
- Employment type
- Full-time employee
- Positions
- Manager candidate, restaurant staff
- Requirements
- No academic requirement. No experience needed.
- Work location
- Tokyo (Ginza, Shinjuku, Shibuya, Ikebukuro)
- Salary
- Monthly salary: 250,000 yen – 500,000 yen Includes fixed overtime pay; flexible working-hours system; your preferences will be considered Pay raise system / performance reviews twice a year / performance-based bonuses 3-month probation period
- Working hours
- Shift-based 11:00 – 0:00 (breaks provided; last-train times taken into account)
- Benefits
- Full commuting allowance Full social insurance (employment, workers' compensation, health, pension) Housing loan scheme, uniforms provided, training programme
- Days off
- Shift-based / 8 or more days off per month Paid leave
Part-time positions
Beginners are especially welcome. Start by greeting our guests with a smile. Senior staff will teach you the work carefully. Pay rises according to ability and experience. A staff meal allowance is provided.
Guest service, cooking assistance, dishwashing, seating guests and register